“Since I joined the group in 2012, Accor has always trusted me, and given me the tools to achieve my goals and I have been lucky to work in Vietnam, Singapore, the Philippines, the Caribbean and now Seoul. I was given great exposure to highlight my work through social media and the chance to attend trainings, conferences, and meet so many different people from the organisation. The best career advice I ever received was from my first Executive Chef, who once told me, no matter the difficulties, follow your dream.”
Anne-Cecile Degenne, Executive Chef, Sofitel Ambassador Seoul Hotel & Serviced Residences, South Korea
“Working in hospitality for over 25 years, more than half of it with Accor, I have always been impressed with the way the group nurtures its women t...
Kerry Healy, Chief Commercial Officer, SE Asia, Japan & South Korea
“Accor has given me the opportunities to grow and improve myself. I am grateful for how Accor has seen potential and promise in me, even when I didn...
Bettina Arguelles, Executive Chef, Sofitel Philippine Plaza Manila
“When people think about careers in hospitality, they don’t realise the diverse opportunities available in hotels. As a marine biologist, it’s m...
Amandine Vuylsteke, Marine Biologist, Pullman Maamutaa Maldives
“I am happy to have such wonderful people in my team. After over 26 years working with Accor, I am grateful to be part of this company. Our leaders ...
Hanh Pham, Director, Finance Operations Upper Southeast Asia and the Maldives, Accor Vietnam
“My proudest moment so far is being given the opportunity to step up and take on my current role and being entrusted with a wider portfolio of work ...
